Wild or Farmed – Authentico Mexico

Sustainability, Quality & Authenticity. All producers affiliated with the Mexican Shrimp Council consistently meet the strictest industry grading standards so you get the highest quality shrimp you’ve always come to expect. That means no matter what variety of shrimp you choose, from aquaculture-raised to wild-caught bay and trawler boat shrimp, you know you’re getting the best.

Farm Raised

Farm Raised

Unique taste and look. Like no other in the world.

  • Delicious sweet flavor, best for a farm raised shrimp
  • Crisp bite
  • Very large sizes available
  • Almost no shrinkage when cooked

Raised with the highest standards in pristine ponds along the Pacific Coast.

  • Raised on oceanic waters
  • Closest to the US market
  • Superior pack out all in FDA registered facilities
  • Non-intensive and sustainable farming
  • Committed to social responsibility
  • Fully traceable along the supply chain
Wild-Caught Shrimp

Wild-Caught Shrimp

Sweet, salty, and crisp. Renowned by the best chefs. The caviar of shrimp.

  • Exceptional sweet/salty and fresh flavor
  • Firm yet tender with a crisp bite
  • Beautiful light pink and/or bright orange on some of the species once cooked
  • Almost no shrinkage when cooked
  • Authentic shrimp taste

From Pristine waters of the Sea of Cortez and the Pacific Ocean

  • Proximity to the US market
  • Fully traceable along the supply chain
  • Exceptional value
  • Very large sizes available
  • Turtle safe harvesting
Waves